Bocaux & conserves

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Un guide pour apprendre à conserver plats et aliments de différentes manières : bocaux, terrines, liqueurs, huiles, etc. Accompagné de plus de 200 recettes adaptées.


Technical specifications

Release dateSeptember 29th 2014
LanguageFrench
PublisherARTEMIS
CollectionSaveurs & tradition
Categories
Number of pages255 pages
CompositionSingle-component retail product
SupportHardback
Illustrations250 Illustrations, color, Halftones, unspecified
Measure24.0 cm (Height), 18 cm (Width), 912 gr (Weight)
Accessibility  No information is available regarding the accessibility of the format Paper

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